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Rice Krispies

Ingredients:

  • 3 table spoons of butter or margarine

  • 1, 10 ounce pack of marshmallows of any kind

  • ​6 cups KELLOGG’S® RICE KRISPIES® cereal

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Steps;

  1. Melt butter in large saucepan on low heat. Add marshmallows; cook until marshmallows are completely melted and mixture is well blended, stirring constantly. Remove from heat.                                  

  2. Add cereal; mix well.                                            

  3. Press onto bottom of 13x9-inch pan (sprayed with cooking spray). Cool completely.                                                  

  4. Your done hope you enjoyed this recipe check out my other recipes

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